Recipes

Bread Machine Parmesan Olive Bread

This bread is nearly a meal, especially if smeared with soft butter. It's a loaf that won't last long once it's tasted. It would pair so well with a stew or hearty soup on these last cold winter evenings. Side view of the crust. Bread Machine Parmesan Olive Bread Ingredients: 1 cup + 2 Tbsp… Continue reading Bread Machine Parmesan Olive Bread

Bioengineered Foods · Recipes

Bread Machine Rosemary Potato Bread

A light and airy 1½ pound loaf of bread is easily made in your bread machine. Fresh bread requires only a few minutes of hands-on work. Then, walk away for 3 hours while your bread machine does the hard work for you. Delicious bread is waiting for you to enjoy. Unlike this bread, which is… Continue reading Bread Machine Rosemary Potato Bread

Recipes

Protein Cottage Cheese and Oatmeal Pancakes

Looking for inspiration, I picked up a copy of Clean & Delicious: Eat Healthy and Get Healthy With 100 Whiile-Ingredient Recipes. It came out in 2023. I was flipping through when I saw her recipe for protein pancakes, which are gluten-free and based on oats and cottage cheese. They have no leavening, so the pancakes… Continue reading Protein Cottage Cheese and Oatmeal Pancakes

Recipes

Chickpea Salad Filling

Years ago, Kirk and I were plant-based in our diet until our youngest was born, and his long line of nut and other food allergies showed up. It was a bummer because I had become adept at making pantry staple recipes with beans, nuts, and seeds. Affordable, filling, and not meat-based. As he has gotten… Continue reading Chickpea Salad Filling

Recipes · Reviews

The No-Fuss Bread Machine Cookbook: Soft Egg Bread

I recently saw a cookbook that grabbed my attention: The No-Fuss Bread Machine Cookbook: Hands-Off Recipes For Perfect Homemade Bread. It's been out for a few years, so I am glad I came across it. When life gets busy, our bread machine is my savior. Putting the ingredients in, walking away while I homeschool the… Continue reading The No-Fuss Bread Machine Cookbook: Soft Egg Bread