Herbalism · Recipes · Wildcrafting

Foraging Nettles

This week I had an amazing dish at Higgin's in Portland. It was nettle pesto served with hazelnuts that was so flavorful! It was worth every bloaty minute of the carb coma I had from the pasta. If you are ever in Portland, drop in for an amazing meal. Which leads to...... As Spring returns… Continue reading Foraging Nettles

Homesteading · Recipes

Red and Blue Huckleberry Scones

Our property on Whidbey Island has quite a few native berries to forage, and two types of huckleberries are healthy producers. The boys and I have been picking every few days, to nibble on and to freeze for use in the winter months as picking season has arrived. We saved enough to make a large… Continue reading Red and Blue Huckleberry Scones