A light and airy 1½ pound loaf of bread is easily made in your bread machine. Fresh bread requires only a few minutes of hands-on work. Then, walk away for 3 hours while your bread machine does the hard work for you. Delicious bread is waiting for you to enjoy. Unlike this bread, which is… Continue reading Bread Machine Rosemary Potato Bread
Category: Bioengineered Foods
Homemade Baked Bread versus Commercial Bread: Which Is More Affordable
The other day on Facebook, a person told me that you shouldn't bake your bread at home because bakery bread was so much superior and cost less. Now then, the person didn't clarify whether this "bakery" was a stand-alone bakery or a grocery store bakery, where the bread is often made from frozen dough and… Continue reading Homemade Baked Bread versus Commercial Bread: Which Is More Affordable
How To Identify Bioengineered Foods When Shopping
In 2022 the USDA changed how food must be identified to consumers. This was fought hard against by food manufacturers, which isn't a shocker. Never forget much of the food sold in the world is brought to you by 10 multinational food companies. They would prefer you stay in the dark, because then you don't… Continue reading How To Identify Bioengineered Foods When Shopping
Polar Opposites: On Who Now Supports GMO’s And Cheap Food
It's 1991. I am a college freshman. I've moved to a new town. I am just trying to find who I will be those formative years. So basically like all the Gen Z kids now (of who I have 3 of them), who are approaching and into adulthood. We were 100% Gen X. We had… Continue reading Polar Opposites: On Who Now Supports GMO’s And Cheap Food
Eating Local Matters
Sometimes I need a trip to clear my mind. And maybe going on the largest carbon footprint trip of my life really opened my eyes. I traveled somewhere between 18,000 and 19,000 miles by plane and ship to reach the Antarctica Peninsula the past 2 weeks. It was a glorious trip, a life bucket trip.… Continue reading Eating Local Matters