A favorite recipe, a carb-fest, is from Trail Cooking: Trail Food Made Gourmet, on page 203. It's a tasty vegetarian pasta dish that pulls together quickly - and is perfect for hiking, backpacking, camping and even long-term food prepping (you can store it in a mason jar for long-term). Pasta Primavera In a quart freezer… Continue reading Trail Eats: Pasta Primavera
Trail Eats: Pasta Primavera
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