Prepping · Recipes

Prepping Meals: Rice Primavera

Dried vegetables and instant rice go far in making quick meals. Perfect for prepping in mason jars dry, and sealing up for later use. However, since it does contain hemp seeds, I suggest using it within 3 months. It makes an easy and filling meal if the power goes out, and is easily made on… Continue reading Prepping Meals: Rice Primavera

Prepping · Recipes

Prepper Recipes: Making Rice Couscous (With Recipe)

Let me introduce you to the concept of instant rice couscous. Couscous is made of semolina wheat, and is precooked, just needing water to rehydrate it. It is however full of a pesky thing called wheat, which my youngest cannot eat. We quit consuming couscous years ago due to him, and I have missed using the… Continue reading Prepper Recipes: Making Rice Couscous (With Recipe)

Prepping · Recipes

Prepping Meals: Chicken and Rice

This recipe goes back a long way for me, it was one of the first recipes I developed for TrailCooking. It has history for me. It's also a solid recipe for having in a long-term food storage pantry, sealed up in a mason jar to keep fresh. All you need is boiling water and to… Continue reading Prepping Meals: Chicken and Rice

Prepping · Recipes

Prepping Meals: Tuna Bruschetta Pasta

Long ago, when I first started writing trail recipes I was always worried about writing splashy ones. I needed them to be exotic, with as many ingredients as I could add. But the thing is…the comfort food recipes are the favorites in the end. Those are the ones our readers go to first. This one… Continue reading Prepping Meals: Tuna Bruschetta Pasta

Prepping · Recipes

Prepping Meals: Spicy Cheese Polenta

The recipe for Spicy Cheese Polenta comes from our cookbook Freezer Bag Cooking: Adventure Ready Recipes. It is a simple recipe that works on its own, or used as a base for a topping of choice. Serve it as prepared, or add in chicken to make it more filling. It makes a great recipe for… Continue reading Prepping Meals: Spicy Cheese Polenta