Quick, easy and tasty. If you need bread but have no yeast, this could become your go-to recipe.
Basic Yeast Free Sandwich Bread
- 3 cups all-purpose or bread flour
- 1 Tbsp baking powder
- ½ tsp fine sea salt
- 2 cups milk
- 1 Tbsp avocado or other oil
Preheat the oven to 400°, and lightly oil an 8×4″ bread pan.
Whisk the dry ingredients together in a large mixing bowl. Add the milk and oil, stir till mixed.
Scrape into the prepared pan, smooth out. Bake for 45 to 50 minutes, until lightly golden on top.
Let sit for 5 minutes, turn out on to a cooling rack. Let cool before slicing.
Store in a bread bag and use within 24 hours.
Makes 1 loaf.