Backpacking · Homesteading · Prepping · Recipes

Pantry Staples: Vegan Queso Sauce

An easy to mix up and shelf stable vegan queso sauce. Use it as a dip or to drizzle on top of meals.

Vegan Queso Sauce


  • 1/3 cup nutritional yeast flakes
  • 2 Tbsp white whole wheat flour
  • 1 Tbsp coconut milk, soy or rice milk powder
  • 1 tsp onion powder (not onion salt)
  • 1 tsp granulated garlic
  • ½ tsp ground cumin
  • ¼ tsp paprika
  • ¼ tsp chili powder
  • ¼ tsp fine sea salt
  • 1 cup water


Mix the dry ingredients together, store in a small mason jar.

To Prepare:

Whisk the dry ingredients with the water till smooth, in a small saucepan. Bring to bubbling over medium heat, whisking constantly. Serve immediately.