I revisited Kirk's daily egg bites by adding Greek yogurt for more protein. The bites are low-carb and -high-protein, with an egg souffle texture. These bites are vegetarian as prepared; feel free to use them as a base and sprinkle them on the top before baking finely chopped cooked meats or roasted vegetables for more… Continue reading Protein Egg Bites

Eating eggs is simple when trying to eat low-carb/high-protein, but it can get rather boring quickly. I came up with this tasty scramble, where it's got just a pinch of heat from the poblano pepper. If you find those too spicy, just use a green bell pepper. The pepper also gives it bulk for only… Continue reading High-protein Poblano Pepper and Ham Scramble